{"title":"Books","description":null,"products":[{"product_id":"the-sioux-chefs-indigenous-kitchen","title":"The Sioux Chef's Indigenous Kitchen - Sean Sherman","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eSean Sherman, the Oglala Lakota chef and founder of the Indigenous Food Lab, dispels outdated notions of Native American fare; no fry bread, dairy products, or sugar here. \u003c\/span\u003e\u003cem\u003eThe Sioux Chef’s Indigenous Kitchen\u003c\/em\u003e\u003cspan\u003e features healthful plates that embrace venison, duck, blueberries, sage, amaranth, and abundant wildflowers. This volume is a delectable introduction to the modern indigenous cuisine of the Dakota and Minnesota territories.\u003c\/span\u003e\u003c\/p\u003e","brand":"Native Star","offers":[{"title":"Default Title","offer_id":45330018861207,"sku":"","price":55.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1778\/6007\/files\/sioux-chef-cook-book.jpg?v=1742938108"},{"product_id":"red-mans-words","title":"Red Man's Words","description":"\u003cp class=\"font_8 wixui-rich-text__text\"\u003e\u003cspan class=\"wixui-rich-text__text\"\u003e\"I'm a Kiowa full blood from Oklahoma, raised in the house of a medicine man, Whitefox; raised in the Kiowa tradition. My parents were the best singers, they influenced me in my singing and songwriting. ​\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"font_8 wixui-rich-text__text\"\u003e\u003cspan class=\"wixui-rich-text__text\"\u003e \u003c\/span\u003e\u003cspan class=\"wixui-rich-text__text\"\u003eIn 1975 I quit drinking alcohol and started writing poetry. \"I had a dream, I had a prayer, I had a vision I'm going somewhere\" -- that was my first poem I ever wrote.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"font_8 wixui-rich-text__text\"\u003e\u003cspan class=\"wixui-rich-text__text\"\u003e \u003c\/span\u003e\u003cspan class=\"wixui-rich-text__text\"\u003eThis book is a reflection of native life.\u003cbr class=\"wixui-rich-text__text\"\u003eThis book is for all Native people who go through the same things.\u003cbr class=\"wixui-rich-text__text\"\u003eThis book is a poetry of devotion and an awareness of Native traditional values taught through oral tradition by the Elders  in order to maintain our Native wisdom as Native human beings on our land.\"\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"font_8 wixui-rich-text__text\"\u003e\u003cspan class=\"wixui-rich-text__text\"\u003e- T.R. Whitefox\u003c\/span\u003e\u003c\/p\u003e","brand":"TR Whitefox","offers":[{"title":"Default Title","offer_id":45330225823895,"sku":"","price":80.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1778\/6007\/files\/RedMansWordsBook.jpg?v=1746151218"},{"product_id":"sweetgrass-and-soul-food","title":"Sweetgrass and Soul Food","description":"\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eIn Sweetgrass and Soul Food: A Memoir in Poems, Marique B. Moss invites us into a world shaped by memory, survival, and the honest mess of becoming. This debut collection is a poetic memoir, tender, sharp, emotionally rich, and sometimes laugh out loud funny. It does not separate joy from pain or culture from conflict. Instead, it holds them all at once.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eMoss writes from the layered reality of being both Black and Native, where survival is a language and memory is medicine. The poems in this collection speak with a voice that has known both erasure and power, both silence and the urgency to break it. She recalls moments of hyperventilating outside of Lids, hotboxing with the ancestors in her room when the world got too loud, crash landings at mountain airports, and city nights steeped in grief, love, and survival.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eWhether she is sipping peppermint mochas while navigating anxiety or speaking up in rooms that never expected her voice, these poems act as both shield and offering, for those still learning how to stay, feel, and rise.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eThis is a book about being seen.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eAbout not shrinking.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eAbout remembering who you are, even when no one gets your name right.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eIt is about sweetgrass.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eIt is about soul food.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eIt is about coming home to yourself.\u003c\/span\u003e\u003c\/p\u003e","brand":"Native Star","offers":[{"title":"Default Title","offer_id":45934644887703,"sku":null,"price":25.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1778\/6007\/files\/899FED45-3B84-40B9-80B7-09C5D5A71D33.jpg?v=1754439567"},{"product_id":"turtle-island","title":"Turtle Island","description":"\u003cp\u003eIndigenous cookbook, author Sean Sherman\u003c\/p\u003e","brand":"Sean Sherman","offers":[{"title":"Default Title","offer_id":46239236489367,"sku":null,"price":125.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1778\/6007\/files\/2D301142-BD97-461E-8372-EBA7E6E682D0.png?v=1761952400"},{"product_id":"new-native-kitchen-book","title":"New Native Kitchen Book","description":"\u003cp data-start=\"213\" data-end=\"577\"\u003e\u003cstrong data-start=\"213\" data-end=\"235\"\u003eAuthors- Chef Freddie Bitsoie \u0026amp; James O. Fraioli \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"213\" data-end=\"577\"\u003e\u003cstrong data-start=\"213\" data-end=\"235\"\u003eNew Native Kitchen\u003c\/strong\u003e is a vibrant celebration of Indigenous foodways across North America, blending ancestral knowledge with modern cooking. Created by renowned chef Freddie Bitsoie alongside James Beard Award–winning author James O. Fraioli, this cookbook honors Native traditions while inviting today’s kitchens to experience them in a fresh, contemporary way.\u003c\/p\u003e\n\u003cp data-start=\"579\" data-end=\"907\"\u003eInside, you’ll find a wide range of recipes inspired by Native communities from coast to coast—comforting, seasonal, plant-forward, and deeply rooted in culture. Featuring beautiful photography, original artwork by Gabriella Trujillo, and stories of Native chefs and food artisans, this book is as meaningful as it is delicious.\u003c\/p\u003e\n\u003cp data-start=\"909\" data-end=\"1054\"\u003eMore than a cookbook, \u003cstrong data-start=\"931\" data-end=\"953\"\u003eNew Native Kitchen\u003c\/strong\u003e is a tribute to community, sustainability, and the enduring flavors that have nourished generations.\u003c\/p\u003e","brand":"New Native Kitchen","offers":[{"title":"Default Title","offer_id":46828094587031,"sku":null,"price":80.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1778\/6007\/files\/newnativekitchen.jpg?v=1768945861"},{"product_id":"frybread-past-present-future-book","title":"Frybread Past, Present, \u0026 Future- Book","description":"\u003cp data-start=\"242\" data-end=\"568\"\u003e\u003cstrong data-start=\"242\" data-end=\"278\"\u003eFrybread: Past, Present \u0026amp; Future\u003c\/strong\u003e explores the deep, complex story behind one of the most recognizable Indigenous foods. From its origins and cultural significance to the conversations around health and resilience, this book offers an honest and educational look at frybread’s place in Native history and communities today.\u003c\/p\u003e\n\u003cp data-start=\"570\" data-end=\"952\"\u003eInside, you’ll find over 200 recipes, step-by-step photo guides, and practical tools to help you make frybread at home—whether you’re keeping it traditional or exploring healthier alternatives. The book also includes historical timelines, cultural references in art, song, and storytelling, as well as clear guidance on ingredients, substitutions, measurements, and scaling recipes.\u003c\/p\u003e\n\u003cp data-start=\"954\" data-end=\"1227\"\u003eMore than a cookbook, \u003cstrong data-start=\"976\" data-end=\"1012\"\u003eFrybread: Past, Present \u0026amp; Future\u003c\/strong\u003e is a resource, a history lesson, and a reflection of community care. A portion of proceeds supports Native diabetes and health programs, with a focus on children, making this book as impactful as it is informative.\u003c\/p\u003e","brand":"Frybread Past, Present, \u0026 Frybread - Book.","offers":[{"title":"Default Title","offer_id":46828104843415,"sku":null,"price":40.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1778\/6007\/files\/frybreadglennmiller.jpg?v=1768945708"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1778\/6007\/collections\/IMG-0484.jpg?v=1763675589","url":"https:\/\/native-star.com\/collections\/books.oembed","provider":"Native Star","version":"1.0","type":"link"}